The peachy aroma makes the whisky feel alcoholic, so it's good for the first glass, but it's a trap that's easy to keep refilling.
Why it's great to make at home
Lightly whiskey 30ml, peachtree 20ml, and sparkling water 120ml. Fewer materials and easier weighing means you don't need a shaker to make it. Mixing blended whiskey and peach liqueur in Drinkit makes home-bar highball variations a breeze.
Ingredients: Based on 1 drink
- 30ml whiskey
- Peachtree 20ml
- 120ml carbonated water
- 5ml lemon juice
- Ice
- Select peach slices
How to make
- Fill a highball glass with ice.
- Pour in whiskey and peachtree.
- Fill with sparkling water and mix only once.
- Finish with lemon juice.
Estimated power and flavor control
Depending on the amount completed and the degree to which the ice melts, this recipe will approximateAbout 7-9%You can hold it just enough. If you add a lot of peachtree, the scent will be good, but it will be too sweet. 20ml before and after is just right.
Snacks to eat together
Fits well with cheese, fruit and soy based chicken.
The more delicious a cocktail is, the less stressful it is to enjoy it together until the ice melts.
