If you go strong from the first drink at a summer bar, you will quickly lose your appetite. Spritz keeps the pace while keeping you in the mood.
Spritz is a safe starting line for summer bars
Spritz is made by adding carbonation to wine or aperitif, so it has a low alcohol content and a bright flavor. It's less stressful for pre-dinner ceremonies, dates, and friend gatherings.
Why it's important
The first drink sets the tone and pace of the day. If you choose a low, refreshing glass like a spritz, you will feel less pressure when you move on to gin, whiskey, or tequila.
Practical method
Look for Aperol, Campari, elderflower and wine bases on the menu. If you are concerned about the sweetness, you can ask for it to be made dry.
Things to watch out for
If you sweeten your spritz, you will drink it quickly. It is best to make sure there is enough ice and that it is carbonated and to drink it slowly.
A good first drink at a summer bar is a refreshing drink that enlivens the next conversation rather than a strong one.