These days, good alcohol doesn't have to be expensive. Rather, it often feels more luxurious to have a balance that allows you to drink it for a long time.
The premium moves from strong to balanced
The reason why aperitifs, vermouths, low-water liqueurs, and wine-based cocktails are increasing is simple. This is because drinkers want to enjoy it longer and more comfortably.
Why it's important
Medium strength alcohol goes well with meals and conversation. It creates a middle ground that is neither heavy like whiskey nor empty like non-alcoholic.
Practical method
It's a good idea to have one of Aperol, Campari, vermouth, sherry, or port in your home bar. If you add carbonated water and citrus, you can easily get a session cocktail in the 6-10% range.
Things to watch out for
Even if the alcohol content is low, if the sugar content is high, you will get tired quickly. It is best to drink it for a long time if you tone down the sweetness with bitter or acidic ingredients.
Medium-dose surgery is a design, not a compromise. A taste that lasts longer rather than being intoxicating is the premium these days.
